Current Offerings
Click on each country name for more information about the beans we offer. Knowing where your beans come from gives you a deeper connection to your coffee. Look into your cup! New origins and types of beans arrive periodically, so check back often to see what's new!
Coffee ordered is whole bean. You can specify that you would like the coffee ground in the option field on the Cart page once proceeding to check out. You can also choose for free local delivery in the shipping options on the Cart page.
Beans
Colombia
WOMEN PRODUCERS Beans from the Cauca region of Colombia. Cherry, cocoa and vanilla notes; sweet and tart with a smooth mouthfeel.
Variety Castillo, Caturra, Colombia Processing Washed Farm Various smallholder members of ASMUCAFE Region Cauca Municipality El Tambo Altitude 1850m - 1900m Costa Rica
Washed beans from the Tarrazú region in Costa Rica.
Smooth mouthfeel with bright clear flavors of spicy earth tones and nuts.
Variety Caturra & Catuai Processing Washed Farm Various small holder farmers Region Tarrazú Municipality San Jose Altitude 3900ft - 5750ft Costa Rica Honey Process
Honey processed coffee with mild acidity, medium body, and hints of pecan, maple syrup, and apples.
Variety Caturra & Catuai Processing Honey Region Tarrazú Altitude 1500m-1900m Decaf
Sweet and bright with a smooth mouthfeel, bursting with flavors of chocolate and berries.
Processing Ethyl Acetate decaffeinated Region Cauca Altitude 1200m-2000m Guatemala
WOMEN PRODUCERS Fair Trade, organic beans from members of the Asociación de Productores de Café Diferenciados y Especiales de Guatemala (ASPROCDEGUA) in the Huehuetenango region.
Notes of chocolate, caramel, almond, and cinnamon with a smooth mouth feel. Perfect for cold-brew coffee!
Variety Bourbon, Caturra, Catuai, Pache Processing Washed Farm Women producers from ASPROCDEGUA Region Huehuetenango Altitude 1600m - 2200m Hill Country Cup
Roaster’s Signature blend with notes of sweet berries, chocolate, and baking spices with a zippy mouthfeel and a smooth finish.
Variety Caturra, Catuai Processing Washed and Natural Region Tarrazú, Costa Rica and Jinotega, Nicaragua Altitude 1200m - 1750m Mexico
WOMEN PRODUCERS Fair Trade, organic beans from members of the El Triunfo Biosphere Reserve in the Chiapas Highlands.
Sweet and smooth with chocolate, citrus fruits and a nutty aftertaste.
Variety Bourbon, Caturra, Typica Processing Washed Farm Triunfo Verde Cooperative: Women Producers Region Jaltenango, Chiapas Altitude 2960ft - 5900ft Nicaragua Blueberry
Our Nicaragua Blueberry Candy Crush is a natural processed coffee from the Jinotega region. With hints of blueberry muffins and milk chocolate, this delicious coffee will remind you of mornings filled with fresh baked muffins and a cup of chocolate milk, opening up a world of opportunities!
Variety Caturra, Catuai, Geisha, Java, Parainema, SL28 Processing Natural Farm Hacienda La Bastilla Estate Region Jinotega Altitude 1300m - 1500m Papua New Guinea
Fair Trade organic beans – Sweet with lively acidity and hints of toffee, tropical fruit, and cashews.
Variety Arusha, Bourbon, Typica Processing Washed Farm Keto Tapasi Progress Association Region Chimbu Province, Eastern Highlands Municipality Chuave District Altitude 5250ft - 5900ft Peru
Fair-trade organic beans from APROAGRO LIMCOF in the Cajamarca region of Peru. Hints of toffee, cocoa and juicy fruits; sweet and tart with a smooth mouth feel.
Variety Bourbon, Catimor, Caturra, Typica Processing Washed Farm smallholder farmer members Region Cajamarca Altitude 1600m - 1800m Tanzania
Tanzanian Peaberry coffees are shade grown on the slopes of Mount Kilimanjaro in East Africa. Sweet, complex cup with hints of nutmeg, spiced wood, and citrus.
Variety Peaberry Processing Washed Farm Various small holder farmers Region Kilimanjaro Altitude 3900ft - 5750ft
Fun Stuff
Coffee Soap
Upcycling our used coffee grounds into Coffee Soap!